Redaktionen anbefaler
![](/sites/default/files/styles/16_9_xsmall/public/2024-07/FDB-M%C3%B8bler---forskellige-stol.jpg.jpeg?itok=PDm__kuP)
![](/sites/default/files/styles/16_9_xsmall/public/2020-06/Danmark-Dejligst.jpg.jpeg?itok=aWDFxZ73)
![](/sites/default/files/styles/16_9_xsmall/public/2017-05/maskulin_oel-is_med_karamelliserede_valnoedder_2.jpg.jpeg?itok=9OCTWKod)
![](/sites/default/files/styles/16_9_xsmall/public/2020-06/Kronhjort_0.jpg.jpeg?itok=jJ_eY3CT)
![](/sites/default/files/styles/16_9_xsmall/public/migrated/12/1280frisko.png.jpeg?itok=nhM6nUW_)
![](/sites/default/files/styles/16_9_xsmall/public/migrated/en/engangsgrillen1280.png.jpeg?itok=SmECdd56)
1 stk. | stor aubergine , skrællet, skåret i 4 cm store stykker |
- | Olivenolie spray |
1 dåse | kikærter , drænet, skyllet |
1 stk. | rødløg , hakket fint |
2 stk | hvidløgsfed , knust |
1 spsk. | rosmarinblad finthakkede |
140 g | fintrevet parmesan |
- | salt og sort peber |
150 g | rasp |
6 stk | sandwichbrød aflange |
260 g | pastasauce , opvarmet |
40 g | rucola |
2 tsk. | balsamicoeddike |
1
2
3
4
5
6
7
8
9
10