Redaktionen anbefaler
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2 stk | rødløg |
1.5 dl. | æblecidereddike |
1 dl. | vand |
1 spsk. | honning |
1 tsk. | peberkorn |
4 stængler | grønkål |
1 håndfuld | frisk basilikum |
50 g | mandler, ristede |
1.5 dl. | olivenolie |
0.5 stk. | citron, saft |
30 g | fast ost modnet, fx Thybo |
1.5 tsk. | flagesalt |
4 skiver | surdejsbrød eller lignende |
300 g | brune champignon |
250 g | frisk spinat |
2 spsk. | smør |
100 g | fast ost modnet, fx Thybo |
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