Redaktionen anbefaler
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![](/sites/default/files/styles/16_9_xsmall/public/migrated/ae/aeblekagmmarci.jpg.jpeg?itok=PNFpxOZ-)
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![Vand, batterier, dåsemad mm.](/sites/default/files/styles/16_9_xsmall/public/2024-06/forbered-dig-paa-krise-det-skal-du-have-paa-lager.jpg.jpeg?itok=eTj30k4I)
![](/sites/default/files/styles/16_9_xsmall/public/2024-05/Bagside-af-vaskemaskine.jpg.jpeg?itok=-4i1NSFr)
200 g | torsk |
1 stk. | lime |
0.5 stk. | citron |
250 g | majs fra dåse |
2 spsk. | piskefløde |
lidt | Lidt salt og peber |
1 stk. | mango |
1 stk. | agurk ca. 15 cm |
0.5 stk. | stor rød peberfrugt |
lidt | koriander |
2 stk | hjertesalater |
Hjertesalatblade kan bruges til dip i stedet for chips.
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